our products
With over 80 product options, Melinda's Foodservice range makes it easier than ever for the industry to cater to a growing variety of dietary requirements, including allergies and food lifestyle choices. We proudly supply a wide range of customers, from caterers and hospitals to convention centres, school camps, and boarding schools, all through their preferred distributors.
With more than 24 dietary requirements commonly requested in the industry, we've compiled a summary of the most in-demand needs, along with ideas on how to cater for them.
Foodservice Product Range
Products made to cater safely for a growing range of dietary requirements.
All of our products are gluten free.
Show only products that are:
Frozen Range
Pre-baked, frozen and ready to thaw and serve.
Sweet
Slab Cakes (16)
Cake Mini Loaves (7)
Muffins - Large (5)
Muffins - Mini (10)
Donuts (1)
Lamingtons (1)
Croissants (1)
Protein & Wholefood Balls (2)
Please note: MGFG210 & MGFG211 — all Protein & Wholefood Balls — are not made in the same facility as the rest of our range, as they contain nuts.
Seasonal
Hot Cross Buns (2)— only available seasonally
Christmas (3)— only available seasonally
Savoury
Beef Pies (3)
Beef Sausage Rolls (1)
Vegan Pies (5)
Vegan Sausage Rolls (1)
Pastries (3)
Savoury Mini Muffins (1)
Bread Rolls & Scrolls (4)
Dry Range
Shelf-stable mixes, flour and pantry staples.